DOLMA
(Stuffed grape leaves) Rice, pine nuts, currant and spices.

EGGPLANT MEDLEY
Eggplant stuffed with fresh tomatoes, peppers, onions, garlic, olive oil, baked to perfection.

MUCVER
(Zucchini pancakes) Shredded zucchini, dill, feta cheese, pan-fried and served with yogurt sauce.

LENTIL KOFTE
Mixed of lentil, bulgur, onion fresh parsley, tomato paste, herb and spices, made to patties, served with romaine lettuce leaves to roll.

FETA-META
(Feta cheese platter) Served with mixed Mediterranean olives, tomatoes, cucumbers,
fresh basil, and olive oil-lemon dressing.

BRUSCHETTA DUO
One with olive oil, garlic, fresh basil and tomatoes, one with arugula and shaved Parmesan.

ASPARAGUS-SALMON
Grilled asparagus rolled inside smoked salmon, capers, onions, and dill-cream sauce.

BROILED MIX VEGETABLES
Eggplant, zucchini, yellow squash, and peppers served with tsatziki and spicy tomato sauce.

FRIED EGGPLANT
Chunks of eggplant pan-fried served with fresh tomato and yogurt sauce.

HUMMUS
Chickpeas with garlic, tahini, olive oil and spices to creamy dip.

BABAGANNUSH
Char-grilled eggplant pureed with garlic spices, and olive oil.

SPICY DIP
Tomatoes, peppers, spices, herbs with oil-lemon mixture.

CAUCASIAN CHICKEN DIP
Shredded chicken breast, walnuts, garlic, walnut oil and spices. (King of the Dips!)

TSATZIKI
Yogurt with garlic, shaved cucumbers and fresh mint. (A refreshing dip)

TABBOULEH SALAD
Crkaked whole wheat (bulgur) mixed with freshly chopped tomatoes, onions, parsley, spices and dressing.

SHEPHERD SALAD
Chopped tomatoes, cucumbers, peppers, and onions, fresh parsley served with pomegranate vinaigrette.

WHITE BEAN SALAD
Grate northern beans mixed with cured onions, parsley, oil-lemon dressing.

CAESAR SALAD
Classic homemade with Caesar dressing.

ROSEMARY'S CHICKEN SALAD
Chicken breast tossed with romaine lettuce, mixed greens, crispy rice noodles, carrots, scallions, fresh cilantro, Peanut-lime dressing.

PENNE/CHICKEN SALAD
Penne pasta tossed w/ chicken breast, b.greens, & balsamic vinaigrette topped with tomatoes, onions, eggs, parsley, and parmiggiana cheese.

MEDITERRANEAN SALAD
Mixed greens, red peppers, tomatoes, cucumbers w/balsamic vinaigrette & feta cheese black olives and fresh basil.

CALIFORNIA SALAD
Romaine, arugula, radicchio, with walnuts, sun dried tomatoes mild gouda, hearts of
palm mixed with raspberry dressing.

SPINACH SALAD
Spinach, mushrooms, shredded carrots, hard cooked eggs, fresh tomatoes, and scallions
tossed in a raspberry vinaigrette.

ROLLA VEGGIE
Spinach, feta cheese, tomatoes, onions and roasted red peppers.

ROLLA CHICKEN & VEGGIE
Rolla veggie with roasted chicken breast.

ROLLA CHICKEN
Marinated roasted chicken breast tossed w/ Caesar.

ROLLA BLACKENED TUNA
Strips of blackened yellow fin tuna tossed w/Caesar salad.

ROLLA SANTAFE
Chickenbreast, bean puree, tomato, onions, sour cream cheddar cheese & jalapenos.

ROLLA ADANA
Spicy ground lamb meat, with creamy feta dressing, lettuce tomatoes, and onions.

ROLLA CALIFORNIA
Sliced turkey breast, baby greens, walnuts, sun dried tom. cheese & raspberry sauce.

ROLLA CHICKEN SHISH
Grilled chicken, tomatoes mushrooms, red onions, creamy feta dressing.

ROLLA ORENTAL CHICKEN
Chicken breast with lettuce, rice noodles, carrots, scallions, cilantro with peanut-lime dressing.

STUFFED ZUCCHINI
Zucchini stuffed with feta cheese, fresh dill, herbs and topped with Kasseri cheese broiled with Bechamel sauce.

CALAMARI
Sauted in olive oil, white wine and lemon, with calamari sauce, arugula and, walnuts.

SHRIMP MED
Sauted shrimp in extra virgin olive oil, chardonnay and garlic sauce.

MUSSEL CHARDONNAY
Steamed fresh mussels in chardonnay sauce with dill and touch of cream.

SPINACH RAVIOLI
Homemade round ravioli stuffed with spinach and ricotta in a Gorgonzola cream sauce.

BOREKS
Filo dough stuffed with spinach and feta cheese or ground meat mixture, baked to perfection.

CIGAR BOREKS
Cheese mix or ground meat mix with parsley, dill, wrapped in pastry dough, pan-fried.

PASTIRMALI BOREK
Filo dough filled with mix cheese and pastirma (cured all beef) rolled and baked.

LAHMACUN
Homemade thin dough topped with minced lamb, herb and spices, baked.

PIDE (CHEESE, MEDITERRENEAN, SUCUK or PASTIRMA)
Fresh made flat bread stuffed with your favorite ingredients and cook to crisp in a brick oven.

MUSSAKKA
Layers of broiled eggplants stuffed with ground meat mixture, tomato sauce and Kasseri cheese, baked to perfection.

KOFTE
Lamb ground meat patties with herbs and spices, grilled.

CHICKEN SHISH
Marinated and char-grilled.

LAMB SHISH
Marinated cubes of lamb, char-grilled.

ADANA KEBAB
Spicy ground lamb skewered and char-grilled.

STRIP KEBAB
Marinated strip of beef, char-grilled.

TURKISH MEATBALLS
Tasty and spicy.

POTATO BALLS
Excellent company to meatballs.

THREE CHEESE AGNOLOTTI
Small ravioli stuffed with three cheeses, fresh dill, and parsley in ak light tomato cream sauce.

SPINACH RAVIOLI
Round ravioli stuffed with spinach and ricotta in a Gorgonzola cream sauce.

ROLLED TIMBALLO
Pasta rolled with spinach, roasted red pepper, and mixed cheese in rich tomato sauce.

CHICKEN, TUNA OR SHRIMP ALFREDO
Tagliatelle Alfredo with chunks of chicken, shrimp or yellofin tuna.

SPICY CHICKEN PASTA
Marinated chicken, tomatoes, peppers, and red onions with penne in a spicy oyster sauce.

SEAFOOD TAGLIATELLE
Shrimp, Crawfish tails, and mussels sautéed in a chardonnay sauce.

BLACK SEAFOOD RAVIOLI
Round black ravioli stuffed with crabmeat and crawfish tails in a vodka cream sauce.

CRAWFISH with cream of SAFFRON
Crawfish tails in a rich cream of saffron sauce over penne.

SHRIMP SCAMPI
Sautéed shrimp in scampi sauce over tagliatelle pasta with sun dried tomatoes and scallions.

GRILLED SHRIMP
Marinated jumbo shrimp char grilled. Served with oil garlic dill sauce.

ATLANTIC SALMON
Broiled in garlic dill sauce.

NEWYORK STRIP
USDA prime, aged and house cut.

FILET MIGNON
USDA prime, aged house cut.

BRAISED LAMB SHANK
Lamb shank braised in a savory herb sauce.

ADANA KEBAB
Spicy ground lamb skewered and char-grilled.

STRIP KEBAB
Marinated strip of beef, chargrilled. Rice, beans
and mixed vegetables.

LAMB SHISH
Marinated cubes of lamb, char-grilled.

CHICKEN SHISH
Marinated and char-grilled.